Edmonton Meals on Wheels (EMOW) is thrilled to announce the launch of a new frozen meal — Bison Chili featuring Bannock from chef Shane Chartrand. With this recent addition to our frozen menu, anyone in Edmonton can enjoy freshly-made chili, with ground Alberta bison and a Bannock bite sourced from chef Chartrand, a renowned Indigenous chef with a unique cooking style that embraces the flavours and cooking methods from Nehiyaw (Cree) cuisine.
Sean spoke with Adam Zawadiuk, CFRE, Executive Director Edmonton Meals on Wheels, to find out more.
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